Gingerbread muffins rule!
I have been tweaking a recipe i use to make lovely Gingerbread muffins. I have slightly altered the ingredients and added some stem ginger in syrup (chopped into small pieces). I am very happy now with the recipe and i will definitely stick with this one. To say i am extremely happy with how the muffin turned out would be an understatement....i am delighted. The muffin is so moist and delicious. The stem ginger pieces give it a slight kick but it is not overpowering in any way and the sweetness of the muffin compliments this perfectly.
I have been tweaking a recipe i use to make lovely Gingerbread muffins. I have slightly altered the ingredients and added some stem ginger in syrup (chopped into small pieces). I am very happy now with the recipe and i will definitely stick with this one. To say i am extremely happy with how the muffin turned out would be an understatement....i am delighted. The muffin is so moist and delicious. The stem ginger pieces give it a slight kick but it is not overpowering in any way and the sweetness of the muffin compliments this perfectly.
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